Martin Corriveau in 7 Questions

Martin Corriveau in 7 Questions

Martin Corriveau contributes to justcocktails from his current home in Vancouver. He is the Head Bartender of La Pentola in the Opus Hotel What was the first well made cocktail you recall loving? A Negroni. I went out one night with my gal in a proper bar for drinks after work, looking forward to having a beer, but as I went through the menu, I saw “Negroni, 1920’s”. I wasn’t a cocktail drinker, I didn’t like…

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South American Gentleman’s Companion

South American Gentleman’s Companion

This is the first of a series of insights into Bar Books by Vancouver based Bartender Martin Corriveau. Trained and schooled in Finance, Martin has followed his true passion out west. He is the Head Bartender of La Pentola in the Opus Hotel South American Gentleman’s Companion 2014 has been an amazing vintage for cocktail publishing, with high-profile releases from Jeffrey Morgenthaler and the Death & Co. crew. One of this year’s most anticipated bar publications, however,…

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