The Inglewood, #yycflood inspired #Cocktails4Calgary


2 Parts Maker’s Mark Bourbon


2 Parts Lillet Rose


1 Part Cointreau


Dash fresh lemon juice


Orange oil


1 part Soda


Rinse out the cocktail glass with orange oil. In a boston glass combine bourbon, Lillet rose, cointreau & lemon juice. Shake with ice. Double strain into the orange oil rinse glass. Crown with soda.